Korean Beef Bowl with Rice
Korean Beef Bowl with Rice
Available sizes:
Regular - (Serving Size: 1)
Korean Beef (Yellow Onion Diced, Kosher Salt, Ground Black Pepper, Olive Oil, Ground ginger, Korean Sauce (Ground Black Pepper, Red Pepper Flakes, Tamari, Brown Sugar, Sesame Oil, Ground ginger), Minced Garlic, Red Bell Pepper, Diced Small, 90/10 Ground Beef), White Rice, Green Onion, Shredded Carrots, Sesame Seeds
- Calories: 358
- Protein: 23.25gr
- Total Carbohydrate: 39.79gr
- Total Fat: 8.63gr
No Macros defined for this portion
- Calories: 535
- Protein: 42.64gr
- Total Carbohydrate: 45.23gr
- Total Fat: 16.00gr
No Macros defined for this portion
Remove lid and any condiments or lime/lemon wedges, loosely replace lid and microwave for 2 minutes or until internal temp reaches 165 degrees.